Appetizers

[column-group][column]Chicken Tenders – 8.00

Stuffed Pizza Sticks – 8.00

Wing Dings – 8.50

Mozzarella Sticks – 7.50

Spicy Cheese Bites – 8.00

Onion Rings – 7.00

Loaded Tots – 8.50

Chili Cheese Fries – 7.50

Tortillas With Salsa – 5.00
with Cheese – 6.00

Basket of Fries – 4.00

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Soups

Homemade Soup  Cup – 3.00     Bowl – 4.00
Homemade Chili  Cup – 4.00     Bowl – 5.00
Ask your server for today’s feature!

Salads

Dinner Salad with lettuce, fresh tomato, cucumber, red onion and choice of dressing – 3.50

Garden Salad with bacon, shredded cheese, lettuce, tomato, cucumber, red onion and choice of dressing – 5.00

Grilled Chicken Salad marinated chicken breast, bacon, cheese, tomato, red onion, and cucumber on a bed of crisp lettuce – 11.00

*In compliance with the State of Michigan Food Code: We strongly recommend that all beef be cooked to an internal temperature of 155 degrees. Consuming raw or undercooked meats & eggs may increase your risk of food borne illness, especially if you have certain medical conditions. We will cook to order.